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17 Hispanic- and Latinx-owned eating places to go to for Hispanic Heritage Month

Hispanic Heritage Month, which runs from September 15 to October 15, is a time to be taught extra about and have a good time Charlotte’s Hispanic group. Probably the greatest methods to try this is thru meals.

Hola Charlotte Pageant, the favored annual occasion celebrating Latin American tradition, went digital this yr as a result of coronavirus pandemic. Its first evening, October 3, featured livestreamed dances and musical performances, and you’ll anticipate extra of that this coming Saturday, October 10, for spherical two.

Past the digital competition, you may have a good time Hispanic Heritage Month by visiting native Hispanic- and Latinx-owned eating places. And don’t cease there — add these spots into your common takeout rotation.


Manolo’s Bakery, previously often known as Las Delicias, was one of many first Mexican bakeries to open in Charlotte. Right here you’ll discover favorites like empanadas and tres leches truffles.

Location: 4405 Central Ave.

Should-try merchandise: A concha. It’s a standard Mexican candy bread roll with a crunchy topping.

[Related Agenda Story: 10 must-try Charlotte bakeries, and what to order at each]

Manolo's Bakery


This meals stall in Camp North Finish makes conventional Latin delicacies served with a avenue fashion aptitude.

Location: 1801 N Graham St #101, Camp North Finish

Should-try merchandise: Taco al Pastor is adobo pork carved straight off a trompo, served in a home made corn tortilla with onions, pineapple, cilantro, and salsa verde.

The way to assist: Head to their meals stall in Camp North Finish, order on-line, or name 980-226-5188.

La Caseta


Born and raised in Honduras, Cris Rojas Agurcia, a.ok.a. the Batchmaker, has been baking truffles and brownies since she was a younger woman. The thought behind The Batch Home bakery is that clients can are available in for one candy deal with or an entire batch (go together with the latter).

Location: 1429 Bryant St.

Should-try merchandise: The oatmeal cream pie.

The way to assist: Cease by the brick and mortar location in West Charlotte to choose up a batch field (get there early — these promote out shortly) or ship an e mail to [email protected]

[Related Agenda Story: New bakery named Batch House opens Saturday — menu includes dirty Oreo truffles, s’ mores brownies and Snickers cheesecake]

Batch house

The Batch Home Oatmeal Cream Pie


Chilito Tacos is chef Hector González-Mora’s newest meals enterprise that’s impressed by his Mexican and Los Angeles roots. Yow will discover the meals bicycle parked outdoors of Resident Tradition Brewing Co. on Saturdays, however a brick and mortar location is coming quickly.

Location: 2101 Central Ave, Resident Tradition Brewing Co.

Should-try merchandise: Any of the breakfast tacos. Fillings embrace barbacoa, pork stomach, or chorizo. There are vegan choices, too.

The way to assist: Preorder by way of Instagram.

Chilito Taco


For over a decade, Tacos El Nevado has been serving up genuine Mexican dishes. Christopher Santiago, the restaurant supervisor says that being in enterprise has undoubtedly been a rollercoaster journey. However he’s grateful for the assist seen over time, particularly throughout these unprecedented occasions.

Location: 4719 Central Ave.

Should-try merchandise: Any of the tacos. Select from Asada (grilled steak), Pollo (hen), shrimp, or fish amongst different choices. Pictured right here, from left to proper, are the campechano (steak & Mexican sausage), hen, and steak tacos.

Many dishes at Tacos El Nevado originate from Oaxaca — a state and metropolis in Mexico that’s recognized for his or her meals. In reality, it’s extensively thought of to be the gastronomic capital of Mexico.

The way to assist: Order on-line or dine in. In case you select to dine in, make sure to put on a masks. Christopher additionally says leaving them a assessment on Yelp or Google actually helps out lots.

Tacos El Nevado

Tacos El Nevado

Christopher Santiago and mom Isela Juarez.


This bakery with Cuban roots has been round for the reason that early ’90s. Identified for its specialty truffles and pastries, tea cookies, and connoisseur cupcakes Suárez Bakery is iconic in Charlotte’s baked items scene.

Places: Suárez Bakery has areas at Park Highway Buying Middle and Optimist Corridor.

Should-try merchandise: Tres Leches Cup. It’s vanilla cake soaked in sweetened condensed milk, evaporated milk, and complete milk, with whipped cream, caramel, and cinnamon.

suarez optimist hall pastries

suarez optimist hall sandwich cuban

Suárez Optimist Corridor, Cuban Sandwich


Location: 5234 South Blvd.

Should-try merchandise: The QuesaBirria which is a meat-packed quesadilla/taco hybrid crammed with cheese and beef stew served with beef broth for dipping ($5.50), and the Aguachiles which is shrimp cooked in lime juice and topped with Maria’s signature inexperienced salsa ($18.99).

The way to assist: Order on-line or dine-in. Folks eating in are spaced aside and masks are required when strolling across the restaurant.

[Related Agenda Story: 6 best Mexican and Tex-Mex restaurants in Charlotte]

Maria's Mexican Restaurant

Maria’s QuesaBirria

Marias Mexican Restaurant


A ardour for cooking and onerous work are Eunice Marcano’s secret substances to creating what she says are the very best arepas on the town. And by the best way, an arepa is a cornmeal cake that’s crunchy on the skin, mushy on the within. It’s a each day staple in Venezuela. It’s been almost ten years since Marcano opened Arepas Grill on Previous Pineville Highway, and he or she says she’s grateful for the group’s assist.

Location: 4740 Previous Pineville Rd.

Should-try merchandise: Reina Pepeada (actually interprets to “curvy queen”). Rooster, avocado, cilantro, and mayonnaise packed right into a scrumptious corn arepa ($9.95). If you wish to add a kick of warmth, ask for a aspect of the inexperienced “Picante” sauce.

The way to assist: Order on-line for pickup or supply by way of the Arepa Grill web site. In case you order in-store, a masks is required.

Arepas Grill

Reina Pepeada ($9.95)

Arepas grill owner

Eunice Marcano, proprietor of Arepas Grill


Havana Carolina has been a household affair for the reason that Maldonado household bought it again in November of 2017. Earlier than coming to the states, Idael Pérez Maldonado and his household owned a mattress and breakfast once they beforehand lived in Cuba. Only a month after the Maldonado’s bought the restaurant, Idael died tragically in a automobile accident. His spouse and two grownup youngsters work every day to maintain their father’s dream alive.

Location: 11 Union St S Suite #108, Harmony. A second sister idea is coming subsequent yr to Madison Park. 

Should-try merchandise: Ropa Vieja, Cuba’s unofficial nationwide dish. It’s shredded beef brisket marinated and simmered in a home made tomato sauce with onions and peppers.

The way to assist: Dine-in or place an order on-line for curbside or supply.

[Related Agenda Story: The remarkable story of Havana Carolina, a Cuban restaurant where two UNC Charlotte students help keep their father’s dream alive]

Havana Carolina sandwich

The Cuban sandwich flies off the menu. (Photograph courtesy Havana Carolina)


Along with Lupitas’ broad choice of meats, you’ll find fridge staples like eggs and milk. Meat orders are executed by the pound, so that you get to assemble the taco your self.

Location: 5316 South Blvd.

Should-try merchandise: Barbacoa de res on a corn tortilla.

The way to assist: Takeout solely. Masks are required in-store.

Lupitas Carniceria & Tortilleria


Ricky Ortiz began Tacos Rick-O Meals Truck after being impressed by the daring avenue meals flavors he loved whereas rising up in Durango, Mexico. A brick and mortar location is coming quickly to NoDa.

Location: Test Ricky’s Instagram for weekly areas.

Should-try merchandise: Any of the tacos. Add your selection of hen, chorizo, shrimp, or veggies.


Listed here are another must-visit Latinx-owned eating places in Charlotte:

Study extra:

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